News Archive

Coping Under COVID: Dealing With Stress During Traumatic Events
A new study explores how individuals coped with stressful life events experienced during the COVID-19 pandemic and which strategies were associated with better quality of life.
What's for Lunch? The Past, Present, and Future of School Nutrition
COH welcomed Dr. Marlene Schwartz to speak as part of an ongoing nutrition-focused population health colloquium.
First Year COH Student MJ Le Vu is Making Waves in Public Health
With considerable research experience, Le Vu will be interning with the World Bank in Vietnam this summer.